23/24-03 Campus Food Services Vendor
| Project #: | RFP-23/24-03 |
|---|---|
| Issued by: | Lane Community College |
| Publish Date: | Nov 2, 2023 2:00PM |
| Bids Due Date: |
Nov 30, 2023 2:00PM
(Pacific Standard Time)
|
| Status: | awarded |
| Posted: | Nov 2, 2023 |
Description
Lane Community College (“College”) issues this Request for Proposal (“RFP”) for the purpose of exploring external
options for providing quality, local, nutritionally sound meals, and nonâalcoholic beverages, with reasonable pricing for
students, employees, staff, and visitors while they are on campus. The service is requested for the Center Building, Main
Campus, 400 East Avenue, Eugene, OR.
Attachments
This project has the following solicitation documents.
For Questions or Additional Information, Contact:
Name: Greg Davies
Email: DaviesGM@lanecc.edu
About Lane Community College
About Lane Community College
Nestled in the Willamette Valley, between the Cascade Mountains and the Pacific Ocean, Lane Community College serves more than 25,000 students per year through transfer, career technical, and personal enrichment programs. Home to more than 228,000 people, the Eugene/Springfield area is the second largest population center in the state, and Lane serves a 4,600 square mile area, an area larger than the states of Delaware and Rhode Island combined!
Lane’s Mission:
Lane is the community’s college: we provide comprehensive, accessible, quality, learning-centered educational opportunities that promote student success.
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